Finally we are on Friday and the time the blog is going to be published weekends are going to be here in hours. So what's your weekend plan. Do share with us in the comments below. Here we bring to you a fruit cake recepie today.
It is full of flavours, as it include fruits, vanilla, chocolate, you are going to enjoy four different flavours in this cake.
Are you thinking about the ingredients of the cake, how you are going to get in this time , don't think about it because we are going to make it from wholewheat which must be present at your home. So what are we waiting for, let's get started.
Also before starting if you want to know the back history of cakes, you can check it out in our previous cake blog.
INGREDIENTS:--
It is full of flavours, as it include fruits, vanilla, chocolate, you are going to enjoy four different flavours in this cake.
Are you thinking about the ingredients of the cake, how you are going to get in this time , don't think about it because we are going to make it from wholewheat which must be present at your home. So what are we waiting for, let's get started.
Also before starting if you want to know the back history of cakes, you can check it out in our previous cake blog.
INGREDIENTS:--
- Wholewheat (atta)-- 1.5 cups
- Baking soda-- 1teaspoon
- Baking powder-- 1 teaspoon
- Castor sugar-- 3/4 th cup
- Refined oil -- 1/2 cup
- Curd -- 1cup
- Fruits:-- some chopped and some whole to decorate
- Milk -- 1/3rd cup
- Vanilla essence-- 1teaspoon
- Dark chocolate for frosting-- 1/4, th cup
- Cream-- 1/4th cup
*Here I have used some bananas and apples, cherries and some grapes. You can totally take your favourite fruits.
PROCESS:--
1️⃣ Take a bowl and add the curd to it, also add 1teadpoon of baking soda to it. Whisk it well so the curd becomes foamy.
2️⃣ In another mixing bowl add the castor sugar and oil and mix it really well . After mixing add the curd mixture and 1 tablespoon of vanilla essence. And mix it well.
3️⃣ Now take one more mixing bowl and add whole wheat flour and baking powder and mix them really well. And then add these to the liquid mixture bowl.
4️⃣ Give it a mix until you see no flour pockets. But not more than that otherwise the cake will become heavy.
5️⃣ Now add some milk and chopped fruits to the mixture, mix them well.
6️⃣take your favourite shaped baking tray , transfer the batter to it. Now bake the cake on 180 degree Celsius for 30 to 35 minutes until it forms a
golden brown top layer.
7️⃣ Cool it down and demold it.
8️⃣ Using double boiler method melt 1/4 th cup of dark chocolate when it starts melting add 1/4 th cup of cream , mix it well. Switch off the flame when it's completely melt.
9️⃣ Using a spoon or a butter knife spread the chocolate onto the cake and let it set for a few hours in the fridge.
1️⃣0️⃣ Add some whole fruits on top just before serving to decorate the cake as it will become slight black if you decorate it earlier.
NOTE:-- if you want to cook it without oven, check our earlier cake recepie their you can find the way too cook it without oven.
And enjoyyy you chocolate fruit cake made up of whole wheat. Hope you will like the recepie, share it with your friends so that they can enjoy this healthy fruit cake too. Follow us for more such recepies.
Also do follow us on our Instagram page (foodfolio 6416) and Facebook page (Foodfolio) as we keep posting different recepies there too.
Keep cooking
Foodfolio ♥️♥️
1️⃣ Take a bowl and add the curd to it, also add 1teadpoon of baking soda to it. Whisk it well so the curd becomes foamy.
2️⃣ In another mixing bowl add the castor sugar and oil and mix it really well . After mixing add the curd mixture and 1 tablespoon of vanilla essence. And mix it well.
3️⃣ Now take one more mixing bowl and add whole wheat flour and baking powder and mix them really well. And then add these to the liquid mixture bowl.
4️⃣ Give it a mix until you see no flour pockets. But not more than that otherwise the cake will become heavy.
5️⃣ Now add some milk and chopped fruits to the mixture, mix them well.
6️⃣take your favourite shaped baking tray , transfer the batter to it. Now bake the cake on 180 degree Celsius for 30 to 35 minutes until it forms a
golden brown top layer.
7️⃣ Cool it down and demold it.
8️⃣ Using double boiler method melt 1/4 th cup of dark chocolate when it starts melting add 1/4 th cup of cream , mix it well. Switch off the flame when it's completely melt.
9️⃣ Using a spoon or a butter knife spread the chocolate onto the cake and let it set for a few hours in the fridge.
1️⃣0️⃣ Add some whole fruits on top just before serving to decorate the cake as it will become slight black if you decorate it earlier.
NOTE:-- if you want to cook it without oven, check our earlier cake recepie their you can find the way too cook it without oven.
And enjoyyy you chocolate fruit cake made up of whole wheat. Hope you will like the recepie, share it with your friends so that they can enjoy this healthy fruit cake too. Follow us for more such recepies.
Also do follow us on our Instagram page (foodfolio 6416) and Facebook page (Foodfolio) as we keep posting different recepies there too.
Keep cooking
Foodfolio ♥️♥️
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